English harbout Rums

Crafting the Spirit of the Caribbean

Crafted in Antigua and shaped by tropical ageing, English Harbour rums are defined by balance, structure, and authenticity.

From approachable expressions to rare limited releases, each bottle reflects our commitment to precision and character

Core Range of English Harbour Rum

Built around English Harbour 5 Year Old and 10 Year Old, this range represents the signature style of our distillery, with each rum carefully aged in oak barrels to achieve balance, depth, and a refined character.

English Harbour 5 Year Old

Antigua has long been celebrated for producing elegant, well-balanced rums, and English Harbour 5 Year Old continues this tradition with confidence.

Aged for a minimum of five years in the tropical climate of Antigua, this rum is released at optimal maturity, offering a refined yet approachable profile.

Tasting Notes

Warm amber in colour. Aromas of mild spice, banana bread, and toasted nuts lead into a palate of dried apricot, toffee, roasted nuts, and brown spice. The finish is clean, balanced, and gently lingering with notes of tropical fruit.

Positioning line (important):

An approachable, everyday premium rum with real depth and character.

Recognition

98 Points – Wine Searcher “Best Value Rums 2025”

English Harbour 10 Year Old

A true expression of extended tropical ageing, the 10 Year Old builds on the elegance of the 5 Year Old, developing deeper complexity and structure over time.

Carefully selected barrels are matured for a minimum of ten years, resulting in a rum of remarkable balance and sophistication.

Tasting Notes

Rich and layered, with notes of dried apricot, fig, and prune, supported by clove, cardamom, and warm spice. Subtle oak, tobacco, and leather emerge with time, creating a long, refined finish.

Positioning line (important):

A structured, sipping rum designed for those who appreciate depth and maturity.

Recognition

94 Points – Wine Enthusiast

Cask Finish Collection

Crafted to explore the influence of secondary maturation, each expression begins with our 5 Year Old rum before being finished in carefully selected European wine casks.

Madeira Cask Finish

The Heart of the Series

A tribute to the heritage of our founders, many of whom originated from Madeira, this expression sits at the core of our cask finish collection.

Finished in a blend of Malvasia, Bual, and Verdelho casks, it delivers a layered and distinctive profile.

Tasting Notes

Amber in colour, with aromas of walnut, hazelnut, and citrus marmalade. The palate opens with floral notes, marzipan, and almond, evolving into white chocolate and soft spice.

Positioning line (important):

Enjoy neat or alongside aged cheeses.

Port Cask Finish

Finished in Tawny Port casks, this expression brings richness and depth while maintaining the balance characteristic of English Harbour.

Tasting Notes

Deep amber. Notes of forest fruits, dried fig, and prune lead into ginger, almond, and subtle black pepper. The finish shows tobacco leaf, spice, and gentle oak.

Positioning line (important):

Pairs beautifully with dark chocolate desserts.

Sherry Cask Finish

Finished in Oloroso Sherry casks, this expression delivers warmth, spice, and classic festive character.

Tasting Notes

Spiced aromas of cinnamon, clove, and pepper open into a round palate of toffee and treacle. A bright citrus note carries into a long, nutty finish.

Positioning line (important):

Ideal neat or paired with crème brûlée.

Limited & Special Releases

Created in small batches, these rare expressions highlight unique casks, extended aging, or experimental techniques, offering distinctive rums that celebrate innovation and the art of blending.

90th Anniversary Limited Edition

A celebration of the blending heritage at the heart of Antigua Distillery, this rare release combines multiple aged and finished rums into a single, complex expression.

A blend of 6–12 year old rums matured and finished in Cognac, Armagnac, Calvados, Tokaji, and Sauternes casks.

Tasting Notes

Bright gold in colour. Layers of butterscotch, vanilla, and crème brûlée are complemented by orchard fruits, dried fruits, and baking spice. The palate is vibrant and balanced, with a warm, elegant finish.

Positioning line (important):

A rare multi-cask blend showcasing the full range of English Harbour craftsmanship.

Coeur de Savalle

“The heart of the Savalle” — a pure expression of our copper column still.

Discovered during barrel inventory, this exceptional 8 year old rum was bottled at full cask strength from a small batch of just eight barrels.

Tasting Notes

Explosive tropical fruit, led by pineapple, layered with spice, light oak, and natural sweetness. Powerful yet balanced, with remarkable texture and intensity.

Positioning line (important):

A rare, high-proof expression for serious rum enthusiasts.

High Congener Series

A limited series created in partnership with Haromex, showcasing a more robust and complex side of Antigua distillation.

Tasting Notes

Deep amber. Aromas of spice, herbs, and dried fruit evolve into notes of brown sugar, figs, and dark chocolate. The palate is rich and textured, with layers of fruit, spice, tobacco, and leather.

Positioning line (important):

A bold, high-intensity rum highlighting the full spectrum of flavour possible at Antigua Distillery.

Our Heritage

A Distillery Rooted in Island Tradition

Rum has always been an integral part of Caribbean history, culture, and craftsmanship. At Antigua Distillery Limited, this tradition continues through a commitment to quality and authenticity that has been refined over decades.

Located in the heart of Antigua, our distillery produces a diverse portfolio of rum expressions that capture the spirit of the island. Through careful distillation, thoughtful blending, and patient aging, our master blenders create rums that balance tradition with distinctive character.

 

Each bottle tells a story, one shaped by the Caribbean climate, the influence of oak barrels, and the experience of generations dedicated to the craft of rum making.

making process
The Craft of Rum Making

Creating exceptional rum requires patience, expertise, and respect for tradition. At Antigua Distillery Limited, our rum-making process combines time-honored techniques with modern precision.

Our journey begins with carefully sourced molasses, followed by fermentation and distillation under carefully controlled conditions. The resulting spirit is then matured in oak barrels, allowing the rum to develop its distinctive character over time.

The art of blending completes the process, where experience and intuition guide the creation of balanced and memorable expressions.

Every bottle reflects the dedication and craftsmanship of our distillery team.

Visit & Experience

The Culture, Craft, and Heritage of Rum

For those visiting Antigua, the distillery offers an opportunity to experience the world of Caribbean rum firsthand. From learning about the distillation process to tasting our signature expressions, a visit provides a deeper appreciation of our craft.

We welcome visitors who wish to explore the story, heritage, and flavors behind our spirits.

Tradition, Craftsmanship, and Responsibility

Commitment to Craft & Quality

At Antigua Distillery Limited, quality is the foundation of everything we do. Our commitment extends from careful production practices to responsible stewardship of our community and environment.

By preserving traditional techniques while embracing innovation, we continue to craft rums that reflect the heritage and future of Caribbean rum making.